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CURRY LAKSA MEE* $8.25
Yellow egg noodles with sliced chicken, bean sprouts & tofu in a creamy curry broth.
JAPANESE UDON NOODLES $8.95
U-don noodles cooked with vegetables, carrots & chicken in a clear shitake broth.
WONTON NOODLE SOUP $8.95
Special egg noodles served with wonton (minced pork & shrimp) in chicken broth with BBQ pork.
PENANG PORK & SHRIMP NOODLES $8.95
Yellow noodles cooked with thin sliced pork, shrimp & vegetables in a clear broth.
PHO SOUP $8.25
A famous Vietnamese soup! Clear beef broth & thinly sliced beef with sliced onions, bean sprouts, scallions & cilantro topped with Thai basil.
PRAWN NOODLE SOUP* $8.95
Local Penang favorite! Egg noodles, sliced pork, shrimp, chili paste, bean sprouts & dry onions in a spicy shrimp broth.
KUALA LUMPUR LO MEE $8.95
Kuala Lumpur is the capital of Malaysia & this noodle dish is a local favorite. U-don noodles & vegetables cooked with pork & shrimp in a light chicken egg gravy soup.
IPOH KAI SEE HOR FUN $7.95
A very popular noodle dish in Malaysia! Flat rice noodles with tender chicken & scallions in clear chicken broth.
TOM TUM NOODLES (CHICKEN or SEAFOOD)*
$8.25 (chicken) $11.95 (seafood)
Choice of chicken or mixed seafood with rice noodles served in a spicy lime-lemongrass broth with straw mushrooms & baby corn.
THAI SEA NOODLE BOWL* $11.25
Shrimp, scallop, squid, mussels simmered with Thai spices & herbs in coconut milk with U-don noodles.